Mastering the Art of French Cooking, Volume I
Julia Child, Louisette Bertholle, Simone Beck • Alfred A. Knopf • ISBN-10 0375413405
Mastering the Art of French Cooking, Volume I
Julia Child, Louisette Bertholle, Simone Beck • Alfred A. Knopf
ISBN-10: 0375413405 · 2001 · 1st Edition
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Completeness 63
Cover quality: low resolution
2manybooks editorial
Includes index. LIBRARY HAS: v.1.
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Author: Julia ChildAuthor: Louisette BertholleAuthor: Simone BeckIllustrator: Sidonie Coryn
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Cornerstone of: American Culinary Literature
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